Selamlique Turkish Coffee | Traditional

Selamlique - Traditional

"Selamlık is named after the word selam (greeting). When Selamlique chose its name, it aimed to draw attention to the socializing force of Turkish coffee, a drink generally accompanied by conversation, while at the same time welcoming everyone to its extraordinary selamlık."

Turkish Coffee is the famous because of the method of the coffee preparation discovered by the Turkish people. The iconic method of grinding the beans to a powder and then putting it, unfiltered, into the coffee pot during preparation makes for the most unique coffee flavour on the planet.

This coffee comes pre grinded, you do not need a grinder to make! 

The unique identity and tradition is why so many people across the globe drink Turkish coffee. There’s a reason why Turkish coffee remains world-renowned.

To learn more, be sure to read our post on The History of Turkish Coffee.

Preparation:

You can prepare traditional Turkish coffee in less than two minutes.

1) Add a cup of water into your pot

2) Add two teaspoons for each cup of coffee (6 g), if desired, add sugar.

3) Mix the coffee well on low heat.

4) After the coffee starts to bubble and foam, pour it into your cup.

5) Brew another cup as your guests drink